Since 1867, the finest Rosewater available, bar none.
Triple distillation of delicate CENTIFLORA rose and pure mountain spring water.
Each distillation is expensive to do, but each distillation results in a purer and more delicate hydrosol.
Nobody but nobody triple distills anymore, except MANETTI and ROBERTS. In fact, I don't know of any Rosewater purveyor
that even double distills, let alone triple distills.
10 oz bottle
Made in Florence, Italy.